Artisan Handmade Fine Yellow Polenta

Artisan Handmade Fine Yellow Polenta
Artisan Handmade Fine Yellow Polenta
Artisan Handmade Fine Yellow Polenta
Artisan Handmade Fine Yellow Polenta
Artisan Handmade Fine Yellow Polenta
Artisan Handmade Fine Yellow Polenta

Artisan Handmade Fine Yellow Polenta

Regular price $ 9.00
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  • Beyond Organic
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Classic-style, authentic polenta from new-crop white or yellow flint corn. It displays appealing corn aroma and flavor, and a silky, beaded texture when properly cooked. Gluten Free. 

 

Basic directions: Add 1 cup of polenta to 3 cups of water, soak for 30 minutes, then bring to a gentle boil. Add a pinch of salt and 2 Tbsp butter. Simmer on low for up to 1 hour, stirring every couple minutes until the grains are soft and creamy. Add milk, cream or cheese, and any powders or spices toward the end.

 

Tips and uses: Polenta is versatile and delicious. Use it to bake cornbread, dust the bottom of pizza dough, or, cooked slowly, to make a porridge with cream and butter. Soaking for as little as 30 minutes can significantly reduce the cooking time. Generally, lower heat and consistent stirring work best to prevent burning.

 

Ingredients: Heirloom variety, organic polenta. Nothing else. 

Net Weight: 14 oz. 

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