As we enter our seventh year, I find that I have a lot to be grateful for and a lot to look forward to. Through the years, I had often thought that it sure would be nice to have access to grass-fed A2/A2 ghee, but it just wasn't possible to come by. I would chide myself for being lazy and not making it myself, but for whatever reason, it just never happened.
Now, thanks to the efforts of a wonderful farmer, an astute entrepreneur and our team at Dr. Cowan's Garden, I am eating the best-quality ghee anywhere with no more effort than sending an email. The same story goes for Three-Beet Powder, Sea Vegetables Powder, Burdock Root Powder or Ashitaba Powder, all now part of my daily diet and made with the same care and quality as if I made it myself. Yes, occasionally, I still chide myself for not getting fresh seaweed, drying it in our dehydrator and powdering it myself, but, to be honest, I am happy to be lazy about some things. But — and this is the key — I can be lazy about food only when I know that the quality does not suffer. If the food quality were to suffer, then I would make it myself or do without.
In essence, that is what we are offering at Dr. Cowan's Garden. We know that our customers will not and should not tolerate any compromise in food quality. We know this because we won't tolerate it either. I am simply not going to eat GMO popcorn, feedlot beef, or conventionally grown rice, and neither should you. Our health is everything; it is what allows us to live our lives to the fullest and fulfill our destinies.
It is our solemn promise to all our friends and customers that we won't compromise on quality. If a product is one we ourselves wouldn't eat, we won't sell it. We are growing and thriving thanks to all of you and to our shared commitment to simply do what is right, as that's the only way forward.
All the best,