Great News! Spend $125 or more and get free shipping! 

Carrots' Unique Cancer-Fighting Chemical

Carrots' Unique Cancer-Fighting Chemical

May 03, 2017

Almost everyone, of whatever age, knows and loves carrots.   To introduce our new Carrot Powder today, I'll share my most memorable encounters with carrots, which came decades ago as I was learning to garden and to become a doctor. 

Read More

The Many Gifts of Our Maui-Grown Turmeric

The Many Gifts of Our Maui-Grown Turmeric

April 25, 2017

To introduce our Turmeric Powder, I want to share with you the first time I heard about the use of turmeric as a medicinal plant, which was in the early 1980s.  It was at that time, when I was first exposed to anthroposophical medicine and the work of Rudolf Steiner, that I learned about the medicines Steiner called the “dorons,” the group of medicines that includes cardiodoron, hepatodoron, choleodoron and others. “Doron” means “gift” to the heart, liver, gall bladder, etc.

Read More


The Low-Down on Oxalates

The Low-Down on Oxalates

March 29, 2017

Oxalates are a simple, naturally occurring compound found in many plant foods, particularly vegetables.   Interestingly, oxalates are also naturally produced in our bodies. Although the role of these endogenously (made within us) produced oxalates is as yet unclear, they might function as natural chelators, substances that ferry harmful substances, such as metals, out of our bodies.

Read More

How Our Beloved Squash Powders Came to Be

How Our Beloved Squash Powders Came to Be

January 06, 2017

From all of us at Dr. Cowan’s Garden, we wish you a happy and healthy new year.   We are grateful that you welcomed us into your lives this past year, either by using our products or simply by reading our newsletter.

Read More


Chaga Mushrooms: Nature's Blueprint for Cancer Prevention

Chaga Mushrooms: Nature's Blueprint for Cancer Prevention

December 29, 2016

Two of the things I probably loved the most as a teenager were sports and Russian novels.  My favorite novelist was Dostoyevsky, and at one point my sister claimed that I had morphed into the underground man.

Read More

Horseradish: A Nutritional and Medicinal Standout

Horseradish: A Nutritional and Medicinal Standout

December 06, 2016

My earliest memories of horseradish come from childhood and our annual Passover dinners.  I remember Passover as my favorite holiday, probably because of the feast that was the highlight of the holiday.  It was the only time of the year my entire family gathered in one place to celebrate with a special meal.

Read More


Chinese Wild Yam- Seeking the

Seeking the "Light" Plant

December 01, 2016

At a certain point every autumn, one experiences the light receding.  I notice it when I have to turn on the “headlights” on my bicycle on the ride home after work.  Sometimes I notice that the growth of the garden plants slows to a crawl; other years I just notice a tendency to want to sleep more and be less active.  In any case, the cause is very clear: the light is receding and the darkness is growing.

Read More

A Thanksgiving Gratitude: How the Heart Looks Out for Us

A Thanksgiving Gratitude: How the Heart Looks Out for Us

December 01, 2016

Perhaps the best part of writing a book is receiving letters and emails from people suggesting that I look into some aspect of the subject that they're excited about.  As many of you know, my heart book, Human Heart, Cosmic Heart, has been out for about three weeks, and the new ideas are rolling in.
 

Read More


From

From "Trash Heap" to Garden Treasure

October 25, 2016

One of the core missions of Dr. Cowan's Garden is to be responsible stewards of the soil, water and air. I want to introduce a strategy that we are using to create nutrient-dense soil, albeit in a small way, in hopes of inspiring others to experiment with this strategy on perhaps on a larger scale. The strategy is based on what in Europe and the permaculture community is called the Hugelkultur (“hill mound”), pioneered mainly by Sepp Holzer in Switzerland. 
 

Read More

The Beauty and Power of the

The Beauty and Power of the "Vulgar" Plant

October 20, 2016

Swiss chard, otherwise known as “beta vulgaris cicla,” was first mentioned as a medicinal food by Aristotle in the 4th Century B.C.E.  The first thing that interested me about this phenomenally easy-to-grow vegetable was why such a beautiful plant is burdened with the name “beta vulgaris,” or “vulgar beet.”

Read More


Ashitaba is from the angelica family and is more nutritious, by far, than kale.

Ashitaba and Perennial Greens: Our Powerhouse Powders

October 18, 2016

After a long wait, I am happy to announce that our two signature powders -- Ashitaba and Perennial Greens -- are now available. We consider them signature because they reflect our core mission to make available to people hard-to-find perennial and wild vegetables, which are usually more nutritious and ecologically supportive than annual vegetables.

Read More

The Product That Brought Me to Tears: Cholla Buds

The Product That Brought Me to Tears

October 03, 2016

Two weeks ago when I went to our commercial kitchen to help with the final packing of our latest shipment, I unexpectedly had a moment of tearing up.  You wouldn’t think that seeing a box of cholla buds ready for shipment would bring a grown and somewhat aged man to tears, but it did.    I had to ask myself, “why this emotional reaction?”

Read More



Net Orders Checkout

Item Price Qty Total
Subtotal $ 0.00
Shipping
Total

Shipping Address

Shipping Methods