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Desserts & Baked Goods
1/4 cup coconut oil, melted
2 cups of almond or pecan butter (try our Dr. Cowan's Garden Almond Butter or Pecan Butter!)
1/4 cup maple syrup
12 ounces bittersweet baking chocolate
In a mixing bowl, combing wet and dry ingredients.
In a small saucepan, warm the almond or pecan butter over low heat.