Figs With Charred Eggplant and Mascarpone Cream
Sweet figs meet an unexpected savory touch in this simple weekend treat. Fresh figs are coated with Dr. Cowan’s Garden Charred Eggplant Powder, topped with toasted almonds, and served alongside creamy mascarpone blended with honey. Finish with an extra drizzle of honey and enjoy.
See also: Pistachio-Cherry Energy Balls With Turmeric Recipe
