Give simple black beans a flavorful kick this weekend with onion, garlic, jalapeño, Dr. Cowan’s Garden Threefold Blend Powder, and Leek Salt. Quick and easy to prepare, these savory beans pair perfectly with eggs, tacos, quesadillas, nachos, or barbecue.
Stir until beans come to a slight boil, then reduce heat and simmer, covered, for about 5 minutes. You might need to add a half-cup or so of water to keep beans from sticking. Serve immediately.
Recipe Note
Great with eggs, tacos, quesadillas, nachos, and barbecue.